Our Menu
Brunch
Spicy coppa & dijon egg yolk stuffed eggs, paprika, fresh dill, greens

grilled romaine, candied bacon, roasted tomatoes, onion, blue cheese crumbles & dressing
8oz beef burger patty, cheddar cheese, candied bacon jam, sunny fried egg, garlic aioli, fries
wild mushrooms, onions, peppers, spinach, mixed cheese, crispy potatoes, garlic aioli

selection of meats and cheeses, house-made pickles, whole grain mustard, accoutrements, crostini’s
roast pork, shaved ham, potatoes, peppers, onions, mustard aioli, pickle relish, sunny fried eggs

Fried chicken breast, house hot sauce, apple and pepper chutney, house-made pickles, Havarti, fries
Smoked salmon, candied bacon, heirloom tomato, greens, horseradish dill crema, sunny fried egg, fries
Roast pork, soft scrambled eggs, smoked cheddar, arugula, tomatillo salsa, breakfast horsey sauce
Steak meat, soft scrambled eggs, Shredded cheddar, Lettuce. Crispy potatoes, salsa,
Garlic butter spread, mozzarella, tomato, candied bacon, sunny fried egg, pickled jalapeno, hollandaise, dressed arugula
Smoked salmon, dill schmear, poached eggs, hollandaise, bagel, sliced onion, capers, mixed greens
Belgian liege waffles, maple syrup, whipped cream, powdered sugar
Belgian liege waffles, confit chicken, hot honey, powdered sugar, and maple syrup
Chef’s Select Steak, Sunny Fried Eggs, Crispy Potatoes, Garlic Aioli, Dressed Greens
Sides
Happy Hour (3 pm - 6 pm, on Weekdays)
$10.00 Food Menu | $3.00 Off Cocktails | $2.00 Off Wine | $1 Off Beer
***Note: Consuming raw or undercooked meats, seafood, or eggs may increase your risk for foodborne illness***
Starter Salads & Shareables

grilled romaine, candied bacon, marinated tomatoes, onion, blue cheese crumbles & dressing
mixed greens, artichokes, sliced cucumber, onion, goat cheese, lemon dijon vinaigrette, herb crunch
spinach & artichoke, toasted pitas
house cocktail sauce, shrimp
candied bacon jam, blue cheese crumbles, garlic aioli, scallion, herb crunch

seared sesame tuna, seaweed salad, pickled ginger, kimchi, chip dip dressings, soy sauce

shallot, garlic, white wine, pernod, toasted ciabatta bread

selection of meats & cheeses, house-made pickles, whole grain mustard, accoutrements, crostini

seasoned fried cauliflower , garlic aioli dressing and choice of hot sauce , parsley garnish
mixed green with lemon aioli dressings, feta cheese, sliced kalamata olives, mild banana peppers, onions, tomatoes, sliced cucumber ( Add 2 large pieces of chicken tender for $5 )
mozzarella and parmesan cheese, tomatoes, grizzled of balsamic dressings & parsley
ginger aioli, carrot cucumber slaw with honey siracha toping, sesame seeds
crispy battered tofu bites, vegan buffalo sauce and vegan ranch dressings
dairy-free siracha sour cream dressing, dairy-free shredded cheddar cheese, tater tots, vegetable chili and black beans, scallions
roasted BBQ pork, tater tots, melted shredded cheddar cheese, scallions, BBQ sauce
Mixed greens, Honey Dijon mustard dressing, Quinoa, sliced cucumber, sliced onion, dried cranberries, shredded cheddar cheese, and candied walnuts
Sides
2 warm pieces of ciabatta with butter
2 pieces
Large Plates and salads entree

8 oz of sirloin , Perla’s potato & cheddar pierogis, caramelized onions, sautéed vegetables, house wine reduction or chimichurri sauce

pan-seared chicken breast, white wine lemon butter sauce, capers, garlic butter mashed potatoes, sauteed seasoned vegetables

Ahi tuna, shrimp, seaweed salad, kimchi, carrot, cucumber, spicy yum-yum, green goddess, ramen noodles, topped with sesame seed

alfredo sauce pasta, red pepper, onions, mushrooms, spinach, parmesan cheese (choice of vegetarian, chicken or shrimp) ask for price

3 large pieces marinated grilled chicken tender, mixed green with lemon Dijon dressing, crispy potatoes, goat cheese, tomatoes , sliced cucumber
alfredo sauce pasta, mixed of lobster meat, Alaska pollock and Pacific whiting, cherry tomatoes, chives, garlic, topped with parsley and parmesan cheese

5oz Ohio grass-fed sirloin, roasted carrots, crispy potatoes, blue cheese, sliced cucumber, onion, mixed greens, green goddess
pan-seared. skin-on filet, herb couscous, sautéed vegetable, lemon beurre blanc
Tail-on, seasoned shrimp, grape tomatoes, red bell peppers, garlic, parsley, squeezed of lemon juice along with a slice of toasted ciabatta bread
Sandwiches and wraps
8 oz beef patty, special burger sauce, swiss cheese, lettuce, tomato, onion & fries
slow roasted pork, dee jay's smoked ham, swiss cheese, mustard aioli, house-made pickles, fries ( vegan and vegetarian options always available)
breaded fillet cod, cheddar cheese, onions, tomatoes, house-made tartar sauce, house-made pickles & fries
marinated chicken tender , house-made pickles , garlic aioli, tomatoes, lettuce & fries
Seasoned fried chicken breast, house hot sauce, apple & pepper chutney, house-made pickles, Swiss & fries
Dessert
Key West Key Lime Pie
appetizer
spinach & artichoke, toasted pitas
candied bacon jam, blue cheese crumbles, garlic aioli, scallion, herb crunch
shallot, garlic, white wine, Pernod, Toasted ciabatta bread
seasoned Fried cauliflower , garlic aioli dressing and choice of hot sauce , parsley garnish
Mozzarella and Parmesan cheese, tomatoes, grizzled of balsamic dressings & parsley
ginger aioli, carrot cucumber slaw with honey siracha toping, sesame seeds
buttery crackers, deviled eggs dressing, paprika, black pepper, kosher salt, and fresh dill
3 pieces of ciabbata bread, parmesan cheese, roma tomato's ,fresh basil, drizzle of balsamic dressings
Our Catering Menu serves 10-12 people. We require 72 hours' notice.
Place your order in the catering section and select your catering menu. We require a deposit to be made. call 440-652 6019 for more information
Vegetarian And Appetizers Options
Selection of Meats & Cheeses, Homemade Pickles, Whole Grain Mustard, Crostinis
Raw & Pickled Vegetables, Pita, Roasted Garlic Hummus
Spinach & Artichokes, Toasted Pitas
Cherry Tomatoes, Mozzarella, Basil, Balsamic Glaze
Wild Mushroom Stuffed Phyllo
Shrimp served with House Cocktail Sauce
Roasted eggplant puréed with sesame paste, lemon juice, and fresh garlic, served with pita
bread drizzled with extra virgin olive oil, parsley, sliced tomato, and sliced cucumber
Chickpeas puréed with lemon juice and sesame paste, served with pita bread, drizzled with extra
virgin olive oil, parsley, sliced tomato, and sliced cucumber
made from ground chickpeas, fava beans, herbs, and onions, served with tahini dressings,
sliced tomatoes, pita bread, and parsley
grape leaves stuffed with chickpeas, rice, herbs, tomatoes, and parsley, topped with lemon aioli
Feta, parsley
Seasoned fried cauliflower, garlic aioli dressing, and choice of hot sauce
Candied bacon jam, blue cheese crumbles, garlic aioli, scallions, herb crunch
10 pieces of chicken tender, grilled or breaded, come with garlic aioli or honey Dijon mustard
Salad
Serve (10-12)
Mixed greens with lemon aioli dressing, feta cheese, sliced Kalamata olives, and mild banana peppers,
sliced cucumber, sliced onion, and grape tomatoes
Mixed greens, honey mustard dressing, quinoa, dried cranberries, candied walnuts
Cheddar cheese, sliced onions, sliced cucumber
mixed greens, artichokes, sliced cucumber, onion, goat cheese, lemon-Dijon vinaigrette
herb crunch
Seafood & Meat Options
(serve 10-12)
Pickled Ginger, Kimchi, Seaweed Salad, Wasabi Aioli
Smoked Salmon, Cucumber, Chive & Dill Cream Cheese
Tandoori-Style Chicken, Green Goddess Drizzle
Black Pepper Bacon Wrapped
Wrap and sandwich's
serve 10-12
(5 wraps, cut in half): marinated chicken tenders, house-made pickles, garlic aioli, tomatoes,
lettuce, and fries
(5 sandwiches,7 inches, cut in half): low-roasted pork, Dee Jay’s smoked ham, Swiss cheese,
mustard aioli, house-made pickles, fries
Breaded Chicken Tender
Kids Menu
2 pieces of breaded chicken tender, Fries, honey Dijon mustard, and ketchup
Cuban bread loaded with cheddar and mozzarella cheese, fries, ketchup
8 Oz beef burger grilled with swiss cheese, homemade pickles, sliced tomato, fries, and ketchup
Buttered Pasta Cheese